[Homemade] Skullcuterie
Horrendous. Amazing. I can't decide. Both? Well done! Ack ack ack Damn, that requires a lot of prosciutto. Worked at a beef slaughter house years back. After they skinned and hung the heads on the chains the muscle and fat left over was very similar looking.
Their muscles still twitched though. It was the only part of that place I could never really get over.
Anonimus
• 2 lata temuHorrendous. Amazing. I can't decide. Both? Well done!
Anonimus
• 2 lata temuAck ack ack
Anonimus
• 2 lata temuDamn, that requires a lot of prosciutto.